Eggplant Rendang: Softer and Spicier than ever!

Posted by Alyssa Boicel on

Here is a vegan Rendang dish on a budget. A rich and spicy sauce with a sweet and tangy balance perfect for challenging your tastebuds. Anyone can eat it, only few could probably survive it. Find the recipe here! 
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Vegan Lemon Drop Cake: Dropping the carbs and dairy.

Posted by Alyssa Boicel on

An almond flour based cake filled a lemony "custard" filling that will fool everyone. Get the vegan dessert recipe here!

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