Eggplant Rendang: Softer and Spicier than ever!
Posted by Alyssa Boicel on
Here is a vegan Rendang dish on a budget. A rich and spicy sauce with a sweet and tangy balance perfect for challenging your tastebuds. Anyone can eat it, only few could probably survive it. Find the recipe here!
Read more →
Vegan Lemon Drop Cake: Dropping the carbs and dairy.
Posted by Alyssa Boicel on
An almond flour based cake filled a lemony "custard" filling that will fool everyone. Get the vegan dessert recipe here!